31 Easy Dinner Recipes for Families
Every one of the 93 (yes, 93!) quick dinner recipes we’ve pulled together in this collection can be made in 45 minutes or less—many of them come together even faster. It has ground beef, black beans, salsa, cheese, sour cream, and tortilla strips. It’s everything you need in a tasty burrito, ready to be devoured as soon as it’s served. Crispy noodles, bok choy, and mung bean sprouts are drenched in the aromatic flavors of oyster sauce and ginger. It doesn’t take much to dress up tilapia for an easy weeknight meal.
Margherita Pizza
- You only dirty one pan for this recipe, which is part of what makes it so appealing.
- It kind of reminds me of Thanksgiving which makes me feel all happy inside.
- Reserve some of the fennel fronds to sprinkle on top as a pretty garnish and for added flavor.
- Dump in the ingredients, set the timer, make a pot of white rice while you wait and this takeout copycat will be ready to devour before you know it.
- Try roasting a whole chicken (or buying a rotisserie chicken), then utilizing it for everything from pizza to tacos all week long.
- This recipe can also be made vegetarian using roasted sweet potatoes and black beans instead of chicken.
This recipe comes together in 25 minutes using just five ingredients. Combine Dijon mustard, brown sugar, honey, and a pinch of red pepper flakes. It doesn’t get much easier than this to create a healthy main dish. This delightfully filling meal cooks in just 30 minutes. Buttery cannellini beans and kale pair nicely with Italian sausage. There’s little prep needed — all you need to do is toss with salt, pepper and, if you like a kick of heat, red pepper flakes.
This speedy version of shrimp and grits is ready in just 20 minutes! But don’t worry, it’s still full of comforting flavors like melty cheese and smoky bacon. The key to keeping this soup quick and easy is using a bag of frozen potstickers from the store. You can find chicken dumplings, pork, tofu, or even mixed veggies to adjust to your tastes. This recipe makes it easy to recreate the flavors of Thanksgiving any night of the week! All you need is shredded rotisserie chicken and store-bought stuffing mix for the base.
Broccoli Cheese Soup Recipe
These homemade nachos are loaded with tortilla chips, ground beef, beans, jalapeno peppers, and gooey cheese paired with guacamole and sour cream. This mixture of shredded chicken, black beans, and a honey-chipotle sauce makes for a sweet and spicy filling for tacos, burritos, enchiladas, and more. “Made exactly as described and it was super easy,” says reviewer fabeveryday.
Prior to that, she was a senior content manager at Allrecipes. She loves baking, developing new recipes, and growing vegetables. It’s another chicken dish but still unique in its own way. A herby parmesan breadcrumb mixture is used to coat the chicken. Bake it until it’s crispy and enjoy it with some vegetables on the side.
Sheet-Pan Fish with Tomatoes and Green Beans
If you can’t find guanciale (aka cured pig jowl), sub pancetta or smoked bacon. Filled with cherry tomatoes, breadcrumbs, and herbs, these zucchini boats are a perfect fresh meal for late summer or early fall. I love how the https://recipes.heart.org/en/ sweet mango and pickled ginger play off the earthy vegetables and savory tamari dressing.

Rotisserie Chicken Noodle Soup
Follow New York Times Cooking on Instagram, Facebook, YouTube, TikTok and Pinterest. Get regular updates from New York Times Cooking, with recipe suggestions, cooking tips and shopping advice. Not only is this Goan shrimp curry from Madhur Jaffrey the easiest curry you’ll ever make, it also doubles like a dream. Serve it with warm discs of naan and as much basmati rice as your rice cooker can make. Join MyRecipes—your personal home for recipes—to easily save and organize your favorites, plus thousands more, in one convenient place.
Lentil Soup Recipe
This version is made even more weeknight friendly thanks to rotisserie chicken. These layers of flavors baked to melty perfection will make everyone at the table glad it’s pasta night. To save time on a weeknight, prepare these ahead of time and bake before serving.
30-Minute Blackened Salmon Tacos
The baked sesame chicken is covered with reviews on unimeal a sticky and flavorful sauce. It’s a combination of farfalle pasta, creamy rose sauce, and mushrooms. It’s considered an Italian comfort food since it’s tasty and easy to make. This chicken dish will be ready in thirty minutes or less.
Spinach One-Pot Pasta
If you’re a cream cheese fan, you are going to go bonkers over this easy taco recipe. Simply dump a few chicken breasts, a jar of salsa, a block of cream cheese and some taco seasoning into your slow cooker. Break out your muffin pan for this family friendly meal! The Pillsbury biscuit dough makes for the perfect little edible bowls.
Chocolate Peanut Butter Lasagna
The chili-garlic sauce actually does double duty, adding both heat and deep, complex flavor. It’s fresh, delicious, and comes together with minimal effort. Have we mentioned how much we love vegetarian dinner sandwiches? Here’s another one to add to your rotation, starring halloumi cheese, which stands up well to high heat. Grill it (or just toss it in a hot pan) along with bell peppers, zucchini, and radicchio; then wrap it up in a warm tortilla for easy eating. The smoky marinade in this dish doubles as a salad dressing.
Pork Fried Rice
Braising takes a while — that’s the nature of the low-and-slow technique — but most of the work is hands-off, which is why it’s actually a great easy dinner option. To prep this brisket, all you need to do is mix up a spice rub, cut some onions and pour liquids into a pan. Place it in the oven for 5 to six hours and you’ll be rewarded with fall-off-the-bone brisket with minimal effort. A one-pan meal brimming with salmon and roasted veggies gets even better with the addition of a harissa-orange-ginger sauce.
